ONE HAND IN THE FARM, ONE HAND IN THE OCEAN, BOTH EYES ON THE HORIZON

VAGA

VAGA (noun – Spanish) wanderer, drifter

OUR STORY

For a true “vaga”, the journey is never-ending; the spirit and palate, always curious. Drawing ingredients and inspiration from near and far, VAGA explores San Diego’s ever-changing confluence of culture and wanderlust.

A table only for you

BOOK A TABLE

Reservations are required for parties of 9 or more

THE ELEMENTS OF NATURE DINNER SERIES RETURNS 

The Elements of Nature Dinner series returns for its second year, inviting you to embark on a captivating journey through the four elements – earth, fire, water, and air – in both their physical and spiritual forms.

Celebrate the arrival of Spring as the first Elements of Nature Dinner ignites on March 22 with The Nature of Fire. Indulge in a four-course menu and special cocktails featuring local ingredients, traditional cooking techniques, and the mystical symbolism of the sun, flame, and smoke.

Friday, March 22nd | 6:30 pm

$95 per person | $75 optional wine pairing 

Open every day

HOURS

Brunch 7:00 AM – 2:00 PM
(7:00 AM – 3:00 PM Saturday & Sunday)

Bar & Lounge 11:00 AM – 11:00 PM
(11:00 AM – Midnight Friday & Saturday)

Dinner 5:00 PM – 9:00 PM
(5:00 PM – 10:00 PM Friday & Saturday)

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ELEMENTS OF NATURE
 DINNER SERIES

Chef Claudette Zepeda’s transcendent seasonal culinary series returns on October 4th with our Nature of Air dinner. Reservations now open – reserve your place at the table.